To make a reservation please call 02 8347 0733
The restaurant is open:
7 days - Lunch and Dinner from 11:30am - kitchen closes 10pm
Licensed - BYO wine only. Corkage of $3.50 per person applies
Smoking - No smoking allowed
Disable access - Yes
Payment - We accept Visa, MasterCard, Diners Club, Eftpos and Cash
Bookings are recommended and essential for Friday and Saturday nights